Pressure to Party - Cold IPA - Pellicle Collab

Pressure to Party

Cold IPA · 5.9% ABV

Single hop. Crisp finish. No pressure.

WHAT TO EXPECT

Style: Cold IPA

Feel: Crisp, clean and refreshingly drinkable

Challenge level: Moderate

Good if you like: West Coast IPA · Pale Ale · Hoppy Lager

A juicy, single-hopped Cold IPA with stone fruit, a hint of jelly sweets and a clean, crisp finish.

INTRODUCTION

PRESSURE TO PARTY is a Cold IPA built to celebrate Pellicle Magazine's first-ever print issue. Brewed in collaboration with Pellicle Magazine.

Simpsons Lager malt keeps the base light and clean, with Vienna for a little depth and Dextrin for body. NZ Cascade is the only hop, which gives it the stage to show juicy stone fruit and a playful jelly-sweet character.

Fermentis W-34/70 brings a clean fermentation, so the finish stays crisp and refreshingly drinkable.

Let's party, no pressure!

FLAVOUR PROFILE

Juicy hop character comes first, with stone fruit and a fun hit of jelly sweets from the NZ Cascade, over a light, clean malt base.

It finishes crisp and clean, keeping the hops bright without weighing things down.

HOW IT WAS MADE

A Cold IPA approach: a clean, light malt base, one hop variety and a clean fermentation.

Simpsons Lager, Vienna & Dextrin malts → a light, clean base with a little depth and body

NZ Cascade (single hop) → juicy stone fruit and a jelly-sweet edge

Fermentis W-34/70 fermentation → clean and crisp, letting the hops lead

INGREDIENTS & DETAILS

Water: Treated for a clean, crisp Cold IPA profile

Malts: Simpsons Lager, Vienna, Dextrin

Hops: NZ Cascade

Yeast: Fermentis W-34/70

ABV: 5.9%

WHEN & HOW TO ENJOY

Serve well chilled in a straight glass or tulip to show off the hop aroma and keep it crisp.

Reach for it when you want something hoppy and lively that still drinks easily, whether it's a celebration or just the end of the week.

Let's party, no pressure!

Where to buy

Available via our trusted retail partner:
Buy Pressure to Party - Cold IPA at Get Er Brewed